VINOPHILIA

SKU: 1009831-2012-00750 Category: Tags: ,

La Fleur de Bouard Lalande de Pomerol 2012 (750ml)

The 2012 Fleur de Boüard (in bottle) offers up copious quantities of dark raspberry, blueberries and spring flowers. It has soft velvety tannins, medium to full body, and a very sexy, lush mouthfeel. This is a gorgeous opaque, ruby/purple Lalande de Pomerol that no one will be able to resist. Drink it over the next decade.

Original price was: $85.00.Current price is: $30.00.

Varietal

100% Cabernet Saufignon

Vintage

2015

Profile

Semi-dry

Alcohol

13.50%

Volume

750 mL; 850ml

SKU: 1009831-2012-00750 Category: Tags: ,

Wine specs

Tasting notes

Deep garnet with a vibrant ruby edge, velvety soft on the palate with bright cherry to plum flavors. This wine is weighty and full of fresh ripe berries with rich, dark accents of cocoa nib. Intriguing and delicious. Aromas of dark chocolate, plum, black cherry, cedar and tarragon jump from the glass. A potent perfumed mix of berries, fresh herbs and roasted notes with a bit a mineral. A compelling blend of fresh and bright aroma next the rich and dark.

Wine specs

Food pairing notes

One of our favorite blocks from the Villenoir vineyard. This block tends to lift the aromatic character and soften the palate of our Cabernet Sauvignon. We are proud to offer this very limited and barrel selected wine as a stand alone block.

Wine specs

Winemaker notes

Deep garnet with a vibrant ruby edge, velvety soft on the palate with bright cherry to plum flavors. This wine is weighty and full of fresh ripe berries with rich, dark accents of cocoa nib. Intriguing and delicious. Aromas of dark chocolate, plum, black cherry, cedar and tarragon jump from the glass. A potent perfumed mix of berries, fresh herbs and roasted notes with a bit a mineral. A compelling blend of fresh and bright aroma next the rich and dark.

Wine specs

How it is made

Our red wines at VINOPHILIA are crafted with precision and passion. We start with carefully selected grapes, harvested at peak ripeness. The grapes undergo a meticulous fermentation process to extract deep flavors and rich color. After fermentation, the wine is aged in oak barrels, allowing it to develop its signature smoothness and complexity before being bottled and ready to be enjoyed.

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